As delegates from Canada and the European Union continue negotiations of the comprehensive economic and free trade agreement in Brussels, supply management in the Canadian dairy industry appears to be secure.
From his farm near Chemainus on Vancouver Island in British Columbia, long-time dairyman Wally Smith points out the need for Canadians to uphold the current business model of what he calls orderly marketing in Canadian dairy.

Courtesy of Creative Commons. By Martijn vdS
“Farmers across the world are in dire straits,” said Smith, whose farm has been in his family since 1959. “We hope that our system will remain in tact.”
Supply Management
Smith, who maintains a herd of nearly 70 cows, feels that the current dairy business model administered by the B.C. Milk Marketing Board maintains viability for Canadian producers throughout economic turbulence, and also ensures that dairy prices for consumers are standard across the country.
Since the early 1970s, the marketing board has regulated milk production through quotas that balance production and consumption throughout the year. It also licenses producers, transporters and processors, and establishes the price that processors pay farmers for their milk, while preventing foreign products from being dumped into Canadian markets.
Politics and Agriculture
“The B.C. dairy industry operates on a good business model,” said Steve Thomson, B.C.’s minister of agriculture and lands, in an emailed statement. “Our dairy industry is profitable, well-capitalized, and produces a safe and high-quality product. The strength of this industry shows that supply management works.” Read the rest of this entry »